|
|
|
|
| |
Home | About
MITCON | Resources &
Infrastructure | News
| Careers | Contact |
|
| |
|
| |
PRODUCTS : BIOFERTILIZER
|
PHOSPHATE SOLUBILISING BACTERIA |
|
|
The efficiency of utilization of phosphatic fertilizers is very low due to their chemical fixation in soil. Besides native soil phosphorus (P) is mostly unavailable to crops because of its low solubility. Poor to medium status with respect to available phosphorus characterize Indian soils. Further, there is building of insoluble phosphates in soil where phosphatic fertilizers have been applied over long periods. The introduction of efficient P solubilizers in the rhizospheres of crops and soils increases the availability of phosphorus from insoluble sources of phosphates and the utilization of efficiency of applied phosphatic fertilizer. Important phosphate solubilising organisms are Pseudomonas striata, Bacillus polymyxa, Aspergillus awamori, Penicillium digitatum. These microorganisms can grow on insoluble phosphatic sources such as tricalcium phosphate, ferric, aluminium and magnesium phosphate, rock phosphate, and bone meal and convert them in to soluble forms. A variety of mechanisms are implicated in the solubilisation and mineralization of insoluble and organic P sources. The nature of organic acids produced has important bearing on amount of P solubilized. |
|
|
|
| RHIZOBIUM |
|
|
Most of the cultivated tropical soils have good population of rhizobia capable of nodulating legumes. Presence of nodules should not be taken as an index of establishment of an efficient nitrogen fixing system. Competitive and efficient strains of Rhizobium used for inoculation will ensure maximum nitrogen fixation. Absence of effective Rhizobium strains is responsible for poor nodulation encountered in many areas. Absence of suitable rhizobia, deficiency or toxicity of a nutrient, unfavorable soil conditions, excess water logging, unsuitable pH, predators and pests are other factors which indirectly influence the potentiality of Rhizobium strains.
Drought and temperature stress is known to affect the growth of legume host and nitrogen fixation. Nodule formation and nitrogen fixation are influenced by the rhizosphere temperature. The capacity to tolerate elevated temperature varies considerably among different strains of rhizobia and host species. Therefore, the ability to tolerate higher temperature will be a very desirable trait for selection of Rhizobium strains in a tropical country like India as this would help in build up and carryover of strains introduced into soil from one season to another.
The Rhizobium strains are known to have significant potential of nitrogen fixation ranging from 50-300 kg/ha per season depending on the crops. Further legumes often requires specific strains of Rhizobium for maximum nitrogen fixation and nodule formation. |
|
|
|
| AZOTOBACTER |
|
Azotobactor is a heterotroph bacterium of aerobic character having the capability if nitrogen (N) as nonsymbiont. Azotobactor not only provides the nitrogen but produce a variety of growths promoting substances. Some of them are indole acetic acid (IAA), gibberllins, vitamin-B, and antifungal substances. Another important characteristics of Azotobactor associated with crop improvement is excretion of ammonia in the rhizosphere in presence of root exudates. These are better competitors for higher survival in soil compared to the non-excreting strains.The benefits of Azotobacter inoculation on crop production are well known. Azotobacter serves as a broad spectrum inoculant used for various crops like wheat, barly, maize, paddy, jawar, oat, sugarcane, sunflower, mustard, seasemum, linseed, tea, coffee and all tupe of forest, fruit and flower plants. Azotobacter also causes mineralization of fixed phosphate of soil and thus increases the uptake of P in plants. Crops receiving Azatobacter inoculation along with moderate levels of fertilizer nitrogen gives similar grain yields as the crops receiving higher doses of mineral fertilizer.
|
|
|
|
| ACETOBACTER |
|
Acetobactor diazotrophicus is a nitrogen fixing bacterium highly specific to sugarcane/ sugarbeet crops. These bacteria largely found in soils, roots, stems, leaves and in sugarcane juice, which have proved very useful for sugarcane crop cultivation. They possess the ability to increase crop yield by about 10% and juice content about 1% and considered as acidity tolerant microorganism. The application of Acetobactor benefits the sugarcane growing areas in the country.
|
|
|
| AZOSPIRILLUM |
|
Azospirillium an associative microaerophilic nitrogen fix is commonly found in association with the roots of cereals and forage grasses. High nitrogen fixation capacity, low energy requirement and abundant establishment in the roots of cereals and tolerance to high soil temperature (30-40°C) are responsible for its suitability under tropical conditions too. Azospirillum is also found on root surface, root hairs, epidermal cells and vesicular tissues.
Azospirillum are mesophilic and reports in association of crops grown in acidic to alkaline pH range. Azospirillum are metabolically versatile and can grow vigorously in the presence of nitrogenous compounds presents in soil but as soon as the external combined nitrogen supply is exhausted the bacteria switch on to diazotrophy.
Azospiirrlium inoculation is found to fix 25-30 kg/ha per crop season and maintain soil fertility in semi-topic and tropic regions.
|
|
|
| TRICHODERMA SPP |
|
|
Trichoderma is an antagonistic fungi act as bio-control agents for many of the plant pathogens. It has wide range of hosts. There are different species of trichoderma viz. T. viridae, T. herzianum, T. hamatum.
Trichoderma is beneficial fungus that secrets cellulytic enzymes which react with the cell wall of the disease causing fungi & dissolve it. This causes the protoplasm to flow out, which Trichoderma utilizes as a source of food & multiplies its, thus destroying the pathogenic fungi. Moreover, the secretion Trichodermain from the mycelia of Trichoderma is antagonistic to most parasitic microorganisms, rendering them inactive &, in most cases, destroying them.
How does Trichoderma protects
the plants ?
Trichoderma
fungus spreads rapidly in soil
& act against a range of
economically important aerial
& soil borne plant pathogens
by secreting some toxins &
enzymes. Trichoderma species
are ubiquitous soil fungi which
produce white , yellow or gren
colonies when cultured.
|
|
|
|
BIOPESTICIDE
BEAUVERIA BASSINA |
|
Beauveria bassiana is an eco-friendly biocontrol agent . It is used to control insect pest of economic importance. Beauveria bassiana is naturally occurring entomopathogenic fungi.
Microbial insecticide containing conidia of B. bassiana controls root & stemborers, white grubs, second &third instar caterpillar & other sucking insect in crops such as Grapes, Cotton , Pulse, Tea . Potato, Tomato, oil seeds Tobacco , Spices, Cereals, Vegetables, horticultural & ornamental crops.
When B. bassiana comes in contact with the insect pests the spores will germinate through the cuticle & multiply in the haemocoel. B. bassiana produce toxic metabolites called Beauvericin. It inhibits the metabolic enzymes and paralyses the insect leads to insect death. The dead insect is transformed into mummy (hard & solid structure) due to saprophytic development & emission of toxic metabolites by B. bassiana fungus. The insect totally covered by white mycelium of B bassiana fungus. It takes 5 – 7 days to exhibit the symptoms. High humidity helps in achieving maximum mortality.
|
|
|
|
| VERTICILLIUM LECANII |
|
Verticillium lecanii is multipurpose naturally occurring entomopathogenic fungi.
It is important bio-control agent for mealy bugs, thrips, aphids, & other sucking insect pest in crops Grapes, Cotton, Pulse, Tea, Potato, Tomato, oil seeds Tobacco, Spices, Cereals, Vegetables, horticultural and ornamental crops.
Spores after depositing on the insect cuticle penetrate in the cuticle. Penetration also occurs through the spiracles, the mouth, & anal opening. Development occurs in the hemolymph. Insect mortality due to fungal infection has been ascribed to the destruction of insect tissue, the release of toxins & nutritional deficiencies.
|
|
|
|
| METARHIZIUM ANISOPLAE |
|
Metarhizium anisoplae is an naturally occurring entomopathogenic fungi. It is also called as green muscardine fungus. Metarhizium anisoplae is reported to be capable of infecting more than 100 different insect species belonging to variety of insects orders.
It is used as bio-control agent against white grubs, termite, & other soil born insects in crops such as Grapes, Cotton, Pulse, Tea. Potato, Tomato, oil seeds Tobacco, Spices, Cereals, Vegetables, all horticultural & ornamental crops.
Infection of the fungus generally takes place through the integument. However, the exact site of infection is dependent on the stage of the insect, environmental conditions. The cuticle is penetrated with the aid of enzymes secreted at the apex of the penetrant hyphae. Penetrant hyphae give rise to hyphal bodies before death of the insect. Hyphal bodies distributed throughout the body cavity of the insect & give rise to secondary bodies. In the moist, warm environment, hyphae emerge a few days after the insect’s death, usually through the weaker part of the integument, and conidia are produced on conidiophore. This fungus also produce destruxins A, B, C, D, & E & esmethyldestruxin B, substances toxic to insect. The rapid production of destruxin in the larvae causes death of larvae.
|
|
|
|
| PAECILOMYCES SPP. |
|
Paecilomyces spp. is an important entomopathogenic fungi. It is considered as a very promising biological control agent due to extensive host range which includes insects in over 25 different families, including diamond back moth , Russian wheat aphid, & silverleaf whitefly. Some members in this genus are active plant parasitic nematode.
Mode of action is same as that of other entomopathogenic fungi described above.
|
|
|
|
| PLANT TISSUE CULTURE |
|
The technique of tissue culture is based on the principle of ‘Totipotency’, which is defined as the ability and capacity of the cell to divide, redivide and develop into whole organism. The technology involves selection of mother plant and explant preparation, growing of these explants on a defined medium in glass vessel (in vitro), incubation in ideal growing conditions & finally transfer of these plants from glass vessels to natural environment (hardening). All these constitute protocol for tissue culture, which varies from species & variety to variety.
General Steps of Micropropagation
- Glassware cleaning & Sterilization.
- Stock solution preparation.
- Nutrient medium preparation.
- Surface sterilization of explant & Inoculation.
- Subculture followed by rooting.
- Hardening.
-
For tissue culture techniques, glassware washing/cleaning and sterilization is the first and important step. After this step using macro & micro nutrient chemicals in a particular concentration which is a ideal for in vitro growth of plant is stock solution preparation. These stock solutions are used in preparation of nutrient medium. This sterilized medium is used for inoculation of explant (excised part of plant).
|
|
|
|
|
|
|
| |
|
|
|
|
|